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Discover the World of Foods from Spain!
November 12, 2019 @ 6:30 pm - 8:00 pm
Discover the World of Foods from Spain, a presentation by master carver Manuel Antonio Recio, who has supplied some of the nation’s best restaurants with select foods from Spain and France. He has an in-depth understanding of regional Spanish foods and culture from an agrarian as well as a culinary perspective. 6:30-8:00 p.m., Instituto Cervantes of Chicago, 31 West Ohio Street. Cost: $20.
For more information, CLICK HERE.
